Crystal champagne refers to elite alcoholic drinks. A consumer referred to as “liquid gold”. This is the name of the product received in a Golden hue and high cost.
The technology of making champagne was developed in the XVIII century and has not changed to our days. Therefore, the quality of the products is always excellent.
Crystal: excursion into the history of the brand
The first winery, where they began to produce champagne, later called the crystal, was built in France. First, the alcohol products sold only in the local market. After the owner was Louis Roederer, began to spread in other countries. The popularity of sparkling wine is obtained thanks to the excellent taste. Unusual sweet bouquet combines fruit flavors, vanillin, natural honey, almonds.
The conquest of the Russian market
And in the XIX century cristal champagne brand louis roederer was served at the table of the Emperor Alexander II. It so pleased the monarch that he issued a decree that a holiday is purchased this variety of wine to alcohol-containing product is poured only in a special crystal bottle. It is only in this capacity it best retains its taste and aroma.
After that, the champagne cristal manufacturer louis roederer was a favorite drink of the members of the Imperial family and Russian nobility. More than half of its products, a French winemaker was sent to the Russian Empire. This continued until the revolution.
In Soviet times, the French sparkling wine not purchased, it can be purchased only in the capitalist countries. What did the Russian diplomats and representatives of the Soviet party elite. Only after perestroika crystal champagne again found its niche on the Russian market.
The appearance of a transparent bottle
When Louis Roederer has been producing champagne crystal, for it made the bottle dark green color. But to the Russian Imperial table was supposed to serve alcohol in a transparent container. Then began to be manufactured crystal bottles. In the XX century, when the supplies to the Soviet Union, the leadership of the French company decided instead of expensive tanks to produce cheaper clear glass. So did the bright bottle with a flat bottom into which is poured the elite French sparkling wine.
Note! On the shelves, the wine exhibited in the orange paper. It neutralizes the effects of sunlight on the product.
Some types and food pairing champagne Crystal
Elite alcoholic beverage created from the best instances of the grapes Chardonnay and Pinot Noir. Only the most Mature of the brush is ideal for extracting the juice, which is then allowed to stand for approximately seven years. Get ready to “liquid gold” with these characteristics:
- color pinkish or yellowish;
- Orekhovo-honey-fruit aroma;
- fruity, floral taste.
Louis Roderer Cristal
Crystal 2009 brand Louis Roederer has a Golden straw color with an amber hue. Taste palette includes peach, Apple, ginger, honey notes with a hint of biscuit and a little sour.
Louis Roderer Cristal Rose
Louis Roederer champagne brand Cristal rose can be distinguished from fellow pale pink color and the combination of the smell of fresh sweet pastries, fruit bouquet, caramel chocolates and lilies.
Crystal Brut is a dry alcoholic beverage, in which the content of sugar is minimal. He began to produce the French winemakers after the wars of the early 20th century. Is products a bit cheaper than other brands.
Crystal: how to distinguish the genuine from the fake drink
Champagne cristal manufacturer louis roederer belongs to the expensive luxury sparkling wines. Unscrupulous sellers sometimes original products give a cheap fake.
To avoid deception, one must know such rules. First and foremost, you should carefully examine the labels and the bottle itself.
- Labels must be glued perfectly. And all the inscriptions on them are written without errors.
- Designer Tara they have the emblem of the manufacturer – the combination of letters “LR”.
- Foil from the bottle rolls up very neatly.
- Required excise stamp.
- The liquid must not be precipitate.
Better than cristal champagne brand louis roederer to buy in checked shops.
Elite champagne may not be cheap
The price of champagne crystal corresponds to its prestige and characteristics. On average, the price for the bottle reaches 430 – 450 euros, which is the Russian equivalent – about 32,000 rubles. In Russia the alcoholic beverage is sold in 45 – 55 thousand rubles, which surprises people who want to know how much is crystal champagne from local vendors. However, the money spent is fully repaid, because this taste and aroma bring unique pleasure of the drink.
Crystal sparkling wine in the original bottle can conquer any person. Only this alcoholic beverage has elegant taste and aroma. Unique formula, advanced equipment, constant production quality allows French wine producers to keep competitive for more than a century. The most important thing is drink wine, savoring every SIP. Only then you can feel its uniqueness.
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